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May 23 - NYC Food Waste Fair at the Brooklyn Navy Yard in NY

We hope you visited us and tried our products at the NYC Food Waste Fair.

Stay tuned to find out where we will exhibit next...

May 20 - Good Food Spotlight, NY

Anna Hammond, our founder, pitched a food systems business challenge at the Good Food Spotlight, presented by Slow Money NYC at Bronx CookSpace.

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May 6 - WasteExpo in Las Vegas, NV

Our founder, Anna Hammond, spoke on a panel moderated by the Drexel Food Waste R+D Lab: Consumer Acceptance of Upcycled Foods: Guidance for Manufacturers and Retailers.

November, 2018 - Ricolab awards Matriark Foods development grant

Ricolab awarded Matriark Foods with a development grant to prototype the vegetable broth concentrate made from upcycled fresh-cut vegetable remnants. 
Ricolab is the independent radical innovation laboratory of the Swiss SME Ricola,  building on the heritage of Ricola to prototype new business with a long-term perspective.